A fish dish for the kids

This is a very easy recipe, and the kids could help with the cooking too.

What we need:

1 white fish fillet

1 tbsp plain flour

Butter (20g)

1 slice of bread

Milk (125 ml)

Mozarella cheese

Soft cheese (50g) - can be plain or can be flavoured with garlic

A cup of peas, a cup of cherry tomatoes

Sausages (sliced)

Steps :

1. Clean the fish fillet. Prepare the baking dish and oil around the dish.

2. Melt the butter, tear the bread and drop it into the melted butter. Let the bread soak the butter up.

3. Next, mix the soft cheese with plain flour and stir in the milk. Mix all together till it is nice and smooth.

4. Pour the peas into the mixture.
5. Then, cut the fish fillet and line them in the baking dish. Next add the tomatoes (squash them a bit) and sausages.

6. Pour the cheese and pea mixture over the fish, and top with bread crumbs and mozarella cheese.

7. Bake for 25 minutes at 180 - 200 celcius.
8. Dish out and serve with some steamed brocolli or carrots if you like.

This recipe is courtesy of "I can cook, Cbeebies".