A fish dish for the kids

This is a very easy recipe, and the kids could help with the cooking too.

What we need:

1 white fish fillet

1 tbsp plain flour

Butter (20g)

1 slice of bread

Milk (125 ml)

Mozarella cheese

Soft cheese (50g) - can be plain or can be flavoured with garlic

A cup of peas, a cup of cherry tomatoes

Sausages (sliced)

Steps :

1. Clean the fish fillet. Prepare the baking dish and oil around the dish.

2. Melt the butter, tear the bread and drop it into the melted butter. Let the bread soak the butter up.

3. Next, mix the soft cheese with plain flour and stir in the milk. Mix all together till it is nice and smooth.

4. Pour the peas into the mixture.
5. Then, cut the fish fillet and line them in the baking dish. Next add the tomatoes (squash them a bit) and sausages.

6. Pour the cheese and pea mixture over the fish, and top with bread crumbs and mozarella cheese.

7. Bake for 25 minutes at 180 - 200 celcius.
8. Dish out and serve with some steamed brocolli or carrots if you like.

This recipe is courtesy of "I can cook, Cbeebies".

2nd baby on the way...

This was slightly more than a week ago. Yes, I am preggers...about 8 weeks now.

How do I feel? Horrible for now...nauseous, vomitting on most days, exhausted till I can't drag myself out of the bed every morning, constantly having dry mouth & throat and not to mention the metallic sourish taste in my mouth which doesn't seemed to go away! And I am constantly moody and have no mood to do anything else.

Worse than my first? Definitely. I can't wait for the first trimester to be over! 4 more weeks!